Thanksgiving

JOIN US FOR
THANKSGIVING DINNER

Join us at Asbury Kitchen by David Burke for your Thanksgiving meal or order our “Grab ‘N Gobble” option to have at home.
Scroll down for details or click on the menu option below.

Dine In
$39 Per Person
1 pm – 8 pm

APPETIZER CHOICE OF
Kale Salad
butternut squash | farro | cranberries | boursin cheese, | pecan vinaigrette

Butternut Squash Bisque
cinnamon croutons | pomegranate | crème fraiche

Salmon Crudo
peas | lemon basil | pistachio gremolata

ENTREES CHOICE OF
Slow-Roasted Turkey Breast
dark meat confit | haricot verts | raisin mashed sweet potatoes | mushrooms stuffing | sage gravy | ginger cranberry sauce

Turkey Piccata & Lobster
prosciutto | capers | haricot verts | raisin mashed potato | mushroom stuffing

Salmon Masquerading as Turkey
stuffing beignets | brussels sprouts | mushroom giblet gravy

DESSERTS CHOICE OF
Pumpkin Crème Brulee
vanilla cranberry reduction | wafer cigarette 

Warm Apple Skillet
golden raisins | toasted oat crumble | cinnamon ice cream 

Pecan Pie
coffee gelato

Click below to make a reservation on Resy!

Thanksgiving

Grab ‘N Gobble

Asbury Kitchen Grab ‘N Gobble for Four or Six Persons
For Four: $215
For Six: $320

Orders must be placed by Tuesday November 24 at 1pm
Pickup is Wednesday November 25 9:00am – 7:30pm

Please feel free to reach out to us with any questions or additional requests: AsburyKitchen@davidburke.com or 732-893-5302

Turkey:
For 4: 10-12 pounds  |  For 6: 14-16 pounds

Accompaniments:
Mushroom, Sausage & Herb Stuffing | Sage Gravy | Cranberry Sauce
Brussels Sprouts with Pecan Glaze & Pomegranate
Raisin Mashed Sweet Potato with Marshmallows
Hipster Fingerling Potatoes
Dinner Rolls

Dessert:
Choose one for 4; Choose two for 6
Apple Pie   |   Pumpkin Pie   |   DB Signature Cheesecake Pops

Thanksgiving